Restaurant Group with Six Locations on California Central Coast
Strategic Focus: Optimize operations across locations and evaluate expansion opportunities
Key Activities:
Implement standardized financial reporting across all locations
Conduct comparative analysis to identify operational best practices
Create detailed food and labor cost control systems
Develop financial models for new location opportunities
Analyze seasonal cash flow patterns and establish reserve requirements
Negotiate with banks for expansion capital and better terms
Implement centralized purchasing to improve margins
Build multi-location dashboards with location-specific KPIs
Engagement Structure: Bi-weekly on-site rotation between locations plus monthly financial review